Specification Knife Material: ABS, TPR, tungsten steel, stainless steel, ceramics Applicable Scope:Scissors Sharpener applicable to all kinds of knives, scissors. Usage Suggestions: Under normal circumstances, it is recommended to use once a week or daily, at any time to keep your blade sharp, the tool is well wiped, wipe with a damp cloth and then dry. Use a soft brush to clean the knife blade of the metal blade or ceramic rod, to keep the knife clean the head! Tips: 1. Please note that this knife is not suitable for serrated knife. 2. sharpening can not be too much force, but can not back and forth grinding, so as not to damage the blade. 3. The ceramic rods and metal blades in the sharpeners may be burned. This is a normal phenomenon. 4. Do not put the sharpeners into the dishwasher or water, should be kept dry, clean! 5. Although the knife has a safety protection design, but also in the daily use of cautious, reasonable use.
4 in 1 Knife & Scissors Sharpener Peralng Emery Tungsten steel Ceramic Notch Sharpens Steel Knives in All Sizes-No1 Choice for Senior Professional Chefs - B072B62LPF